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LAKE STARTERS
Whitefish fillet with green sauce, soused whitefish, pate, millesfoglie with whitefish fillet, various types of bruschetta, polenta with missoltino
FIRST COURSE TRIS
Ravioli stuffed with fish, rice with perch fillets, linguine with whitefish bottarga
PASTA WITH LAKE RAGOUT
WHITEFISH FILLET TRIS
Grilled, with finely chopped potatoes, aromatic salt and bread crumbs, with grilled tomatoes and zucchini