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RICE WITH PERCH »
RICE WITH PERCH
Rice with perch fillets with butter
TOC AND MISSOLTINO »
TOC AND MISSOLTINO
Possibility of lunches and dinners with Toc (the traditional polenta with butter and cheese) and dried agon.
By reservation only.
LINGUINE WITH MISSOLTINO AND TOMATOES »
LINGUINE WITH MISSOLTINO AND TOMATOES
FIRST COURSE TRIS »
FIRST COURSE TRIS
Ravioli stuffed with fish, rice with perch fillets, linguine with whitefish bottarga